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4:20
Stunning night club design at its best

horecaadmin

30 August 2018

363

MADRIX is all about powerful yet simple control products for creative LED lighting. Amazing LED installations worldwide are brought to life with our high-quality software and hardware made in Germany.   MADRIX Lighting Control  

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3:19
9 Herbs You Can Grow In Water Over And Over Again For Endless Supply

horecaadmin

30 August 2018

482

If you have a glass jar and access to fresh water, you can grow a supply of herbs in water right on your windowsill! While any medium -sized container will do, Mason Jars are particularly cute! Growing procedure for all the herbs is the same. Simply take some

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3:47
Why Do We Boil Lobsters Alive?

horecaadmin

6 August 2018

4200

Whenever you enter a restaurant, you’re putting your health in someone else’s hands. Thousands of people get sick from food poisoning each year. But thankfully chefs can take steps to minimize the risk. One of those ways? Boiling lobsters alive. Tu

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4:07
De allerheetste peper ter wereld

horecaadmin

6 August 2018

4855

Carolina Reaper pepers De Carolina Reaper is een chilipeper behorend tot de soort Capsicum chinense. Het Guinness Book of Records heeft de Carolina Reaper eind 2013 uitgeroepen tot heetste peper. Daarmee werd deze chilipeper enkele maanden na de aanduiding van

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2
Ironchef frituurfilter Dutch Design

horecaadmin

3 October 2019

19

Vang resten op met dit unieke filter zodat ze niet verbranden en bespaar tot 50% op uw frituurolie! Het fijne gaas en de extra hoogte van dit filter, voorkomt dat bakkruimels in de frituurolie belanden. Robuust uitgevoerd en gemaakt van hoogwaardig roestvastst

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3
Ironchef Lavagrillpan Dutch Design

horecaadmin

2 October 2019

16

‘Grill like a pro’ Deze éénpitter is speciaal ontworpen voor chefs in kleine keukens en de hobbykok die thuis voor kwaliteit en smaakbeleving gaat. Deze lavagrill is de kleine variant van de grotere versies van de lavasteengrill die normaal in de horeca

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2
IRONCHEF The Snack Teppanyaki

horecaadmin

2 October 2019

19

Voor gebruik met een brandpasta potje met lontje van 200 gram. Compact, strak ontwerp en vervaardigd van hoogwaardig roestvrij staal en beukenhout. Nieuwe creatieve manier om je fingerfood te presenteren en om het a la minute te verwarmen. Geschikt voor de hor

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6:35
How To Eat Sushi The Right Way

horecaadmin

13 August 2019

757

Coming to you straight from the sushi chef’s mouth, MUNCHIES presents the dos and don’ts of eating sushi, as taught by Tokyo’s Naomichi Yasuda. Be warned: You’ve been doing it wrong. Just remember: It’s okay to use your fingers to

Watch Video
image Watch Video
4:20
Stunning night club design at its best

horecaadmin

13 August 2019

363

MADRIX is all about powerful yet simple control products for creative LED lighting. Amazing LED installations worldwide are brought to life with our high-quality software and hardware made in Germany.   MADRIX Lighting Control  

Watch Video
image Watch Video
3:19
9 Herbs You Can Grow In Water Over And Over Again For Endless Supply

horecaadmin

13 August 2019

482

If you have a glass jar and access to fresh water, you can grow a supply of herbs in water right on your windowsill! While any medium -sized container will do, Mason Jars are particularly cute! Growing procedure for all the herbs is the same. Simply take some

Watch Video
image Watch Video
3:47
Why Do We Boil Lobsters Alive?

horecaadmin

13 August 2019

4200

Whenever you enter a restaurant, you’re putting your health in someone else’s hands. Thousands of people get sick from food poisoning each year. But thankfully chefs can take steps to minimize the risk. One of those ways? Boiling lobsters alive. Tu

Watch Video
image Watch Video
4:07
De allerheetste peper ter wereld

horecaadmin

13 August 2019

4855

Carolina Reaper pepers De Carolina Reaper is een chilipeper behorend tot de soort Capsicum chinense. Het Guinness Book of Records heeft de Carolina Reaper eind 2013 uitgeroepen tot heetste peper. Daarmee werd deze chilipeper enkele maanden na de aanduiding van

Watch Video
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HD
1:22
Cooking “Spaghetti”

MrMind

13 August 2019

212

Cooking is cool. Cooking spaghetti is what we will be cooking on this video. But not really cooking and not cooking spaghetti as such. We will be cooking spaghetti out of methylcellulose.

Watch Video
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HD
3:35
Michelin Star Chef Pascal Aussignac plating one of his creations | Club Gascon |

MrMind

13 August 2019

256

Michelin Star Chef Pascal Aussignac plating one of his creations

Watch Video
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58:52
The First Master Chef Michel Roux on Escoffier

horecaadmin

13 August 2019

281

“Auguste was born in a small village called Villeneuve-Loubet, very close to Nice. So at the age of thirteen, he goes and starts working at his uncle’s restaurant with no privileges, like everybody else, and he discovers the pretty awful working co

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1080p
1:24
Culinary Time-Lapse SVEN EVERAERT PHOTOGRAPHY / The Art Of Plating

horecaadmin

13 August 2019

276

Geniet van alle goede dingen. Vinderhoute is een landelijk gelegen kastelendorp op amper tien minuutjes van de Gentse binnenstad. De rust die u hier vindt is een waar genot. Sofie Sergeant en Nicolas Soenen ontvangen u samen met hun team en verwennen u zowel m

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HD
1:13
10 duurste wodka’s

horecaadmin

13 August 2019

373

Wodka Wodka wordt gedistilleerd tot maximaal 96% daarna gefilterd over houtskool en verdund met zuiver bronwater. Het alcoholpercentage ligt dan tussen de 37,5% en 70% (traditioneel, verkrijgbaar in de handel, rond de 40% à 45%). De drank wordt onder andere g

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1080p
4:17
Duvel – The Pouring Ritual

horecaadmin

13 August 2019

453

De directe voorloper van Duvel was Victory Ale, een donkere Scotch, die brouwerij Moortgat uitbracht na de afloop van de Eerste Wereldoorlog. Hiervoor gebruikte men de gisten van het Schotse bier McEwan’s Scotch Ale, dat in die tijd met hergisting op fle

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1080p
10:11
Le Petit Chef

horecaadmin

13 August 2019

522

Filip, who is the creative director of Skullmapping, has gained global recognition with his music videos for (among others) Selah Sue and Willow. He started his first experiments with projection mapping over ten years ago, resulting in poetic art installations

Watch Video
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4:07
De allerheetste peper ter wereld

horecaadmin

6 August 2018

4855

Carolina Reaper pepers De Carolina Reaper is een chilipeper behorend tot de soort Capsicum chinense. Het Guinness Book of Records heeft de Carolina Reaper eind 2013 uitgeroepen tot heetste peper. Daarmee werd deze chilipeper enkele maanden na de aanduiding van

Watch Video
image Watch Video
3:47
Why Do We Boil Lobsters Alive?

horecaadmin

6 August 2018

4200

Whenever you enter a restaurant, you’re putting your health in someone else’s hands. Thousands of people get sick from food poisoning each year. But thankfully chefs can take steps to minimize the risk. One of those ways? Boiling lobsters alive. Tu

Watch Video
image Watch Video
4:20
Stunning night club design at its best

horecaadmin

30 August 2018

363

MADRIX is all about powerful yet simple control products for creative LED lighting. Amazing LED installations worldwide are brought to life with our high-quality software and hardware made in Germany.   MADRIX Lighting Control  

Watch Video
image Watch Video
3:19
9 Herbs You Can Grow In Water Over And Over Again For Endless Supply

horecaadmin

30 August 2018

482

If you have a glass jar and access to fresh water, you can grow a supply of herbs in water right on your windowsill! While any medium -sized container will do, Mason Jars are particularly cute! Growing procedure for all the herbs is the same. Simply take some

Watch Video
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4:58
20 verschillende dresseertechnieken

horecaadmin

16 June 2018

3447

Eenvoudige technieken om saus of gel op een bord te dresseren door Monika Talwar Klik hier voor meer technieken en recepten.

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Nieuwe hype: carbecueën

Yasmine Horeca BE

24 July 2018

2193

De hitte heeft ook z’n voordelen. Chefkok Peter Koehn van de Karpendonkse Hoeve geeft een masterclass koken op je auto: carbecueën. Klik hier voor meer leuke recepten en kooktips. 

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Wiebelende tafeltje

horecaadmin

27 May 2016

2166

Fragment uit Het Klokhuis

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8:29
Foods To Reduce Body Heat

horecaadmin

15 July 2018

2165

Your body can get heat up during the summer season when you are mostly exposed to the scorching sun rays. Another factor of heating up of body is the food you are consuming. The spicy foods, alcohol, caffeine are some component which you must avoid as these ar

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4:20
Stunning night club design at its best

horecaadmin

15 July 2018

363

MADRIX is all about powerful yet simple control products for creative LED lighting. Amazing LED installations worldwide are brought to life with our high-quality software and hardware made in Germany.   MADRIX Lighting Control  

Watch Video
image Watch Video
3:19
9 Herbs You Can Grow In Water Over And Over Again For Endless Supply

horecaadmin

15 July 2018

482

If you have a glass jar and access to fresh water, you can grow a supply of herbs in water right on your windowsill! While any medium -sized container will do, Mason Jars are particularly cute! Growing procedure for all the herbs is the same. Simply take some

Watch Video
image Watch Video
3:47
Why Do We Boil Lobsters Alive?

horecaadmin

15 July 2018

4200

Whenever you enter a restaurant, you’re putting your health in someone else’s hands. Thousands of people get sick from food poisoning each year. But thankfully chefs can take steps to minimize the risk. One of those ways? Boiling lobsters alive. Tu

Watch Video
image Watch Video
4:07
De allerheetste peper ter wereld

horecaadmin

15 July 2018

4855

Carolina Reaper pepers De Carolina Reaper is een chilipeper behorend tot de soort Capsicum chinense. Het Guinness Book of Records heeft de Carolina Reaper eind 2013 uitgeroepen tot heetste peper. Daarmee werd deze chilipeper enkele maanden na de aanduiding van

Watch Video
image Watch Video
1080p
10:11
Le Petit Chef

horecaadmin

15 July 2018

522

Filip, who is the creative director of Skullmapping, has gained global recognition with his music videos for (among others) Selah Sue and Willow. He started his first experiments with projection mapping over ten years ago, resulting in poetic art installations

Watch Video
image Watch Video
1080p
4:17
Duvel – The Pouring Ritual

horecaadmin

15 July 2018

453

De directe voorloper van Duvel was Victory Ale, een donkere Scotch, die brouwerij Moortgat uitbracht na de afloop van de Eerste Wereldoorlog. Hiervoor gebruikte men de gisten van het Schotse bier McEwan’s Scotch Ale, dat in die tijd met hergisting op fle

Watch Video
image Watch Video
HD
1:13
10 duurste wodka’s

horecaadmin

15 July 2018

373

Wodka Wodka wordt gedistilleerd tot maximaal 96% daarna gefilterd over houtskool en verdund met zuiver bronwater. Het alcoholpercentage ligt dan tussen de 37,5% en 70% (traditioneel, verkrijgbaar in de handel, rond de 40% à 45%). De drank wordt onder andere g

Watch Video
image Watch Video
58:52
The First Master Chef Michel Roux on Escoffier

horecaadmin

15 July 2018

281

“Auguste was born in a small village called Villeneuve-Loubet, very close to Nice. So at the age of thirteen, he goes and starts working at his uncle’s restaurant with no privileges, like everybody else, and he discovers the pretty awful working co

Watch Video
image Watch Video
1080p
1:24
Culinary Time-Lapse SVEN EVERAERT PHOTOGRAPHY / The Art Of Plating

horecaadmin

15 July 2018

276

Geniet van alle goede dingen. Vinderhoute is een landelijk gelegen kastelendorp op amper tien minuutjes van de Gentse binnenstad. De rust die u hier vindt is een waar genot. Sofie Sergeant en Nicolas Soenen ontvangen u samen met hun team en verwennen u zowel m

Watch Video
image Watch Video
HD
3:35
Michelin Star Chef Pascal Aussignac plating one of his creations | Club Gascon |

MrMind

15 July 2018

256

Michelin Star Chef Pascal Aussignac plating one of his creations

Watch Video
image Watch Video
HD
1:22
Cooking “Spaghetti”

MrMind

15 July 2018

212

Cooking is cool. Cooking spaghetti is what we will be cooking on this video. But not really cooking and not cooking spaghetti as such. We will be cooking spaghetti out of methylcellulose.

Watch Video
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Most Liked videos

All Videos :  Videos posted

image Watch Video
4:20
Stunning night club design at its best

horecaadmin

30 August 2018

363

MADRIX is all about powerful yet simple control products for creative LED lighting. Amazing LED installations worldwide are brought to life with our high-quality software and hardware made in Germany.   MADRIX Lighting Control  

Watch Video
image Watch Video
3:19
9 Herbs You Can Grow In Water Over And Over Again For Endless Supply

horecaadmin

30 August 2018

482

If you have a glass jar and access to fresh water, you can grow a supply of herbs in water right on your windowsill! While any medium -sized container will do, Mason Jars are particularly cute! Growing procedure for all the herbs is the same. Simply take some

Watch Video
image Watch Video
3:47
Why Do We Boil Lobsters Alive?

horecaadmin

6 August 2018

4200

Whenever you enter a restaurant, you’re putting your health in someone else’s hands. Thousands of people get sick from food poisoning each year. But thankfully chefs can take steps to minimize the risk. One of those ways? Boiling lobsters alive. Tu

Watch Video
image Watch Video
4:07
De allerheetste peper ter wereld

horecaadmin

6 August 2018

4855

Carolina Reaper pepers De Carolina Reaper is een chilipeper behorend tot de soort Capsicum chinense. Het Guinness Book of Records heeft de Carolina Reaper eind 2013 uitgeroepen tot heetste peper. Daarmee werd deze chilipeper enkele maanden na de aanduiding van

Watch Video
image Watch Video
2
Ironchef frituurfilter Dutch Design

horecaadmin

3 October 2019

19

Vang resten op met dit unieke filter zodat ze niet verbranden en bespaar tot 50% op uw frituurolie! Het fijne gaas en de extra hoogte van dit filter, voorkomt dat bakkruimels in de frituurolie belanden. Robuust uitgevoerd en gemaakt van hoogwaardig roestvastst

Watch Video
image Watch Video
3
Ironchef Lavagrillpan Dutch Design

horecaadmin

2 October 2019

16

‘Grill like a pro’ Deze éénpitter is speciaal ontworpen voor chefs in kleine keukens en de hobbykok die thuis voor kwaliteit en smaakbeleving gaat. Deze lavagrill is de kleine variant van de grotere versies van de lavasteengrill die normaal in de horeca

Watch Video
image Watch Video
2
IRONCHEF The Snack Teppanyaki

horecaadmin

2 October 2019

19

Voor gebruik met een brandpasta potje met lontje van 200 gram. Compact, strak ontwerp en vervaardigd van hoogwaardig roestvrij staal en beukenhout. Nieuwe creatieve manier om je fingerfood te presenteren en om het a la minute te verwarmen. Geschikt voor de hor

Watch Video
image Watch Video
6:35
How To Eat Sushi The Right Way

horecaadmin

13 August 2019

757

Coming to you straight from the sushi chef’s mouth, MUNCHIES presents the dos and don’ts of eating sushi, as taught by Tokyo’s Naomichi Yasuda. Be warned: You’ve been doing it wrong. Just remember: It’s okay to use your fingers to

Watch Video
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4
Mon métier c’est: Serveur en restauration

Yasmine Horeca BE

18 June 2019

70

Remy aime la perfection. Pour lui, tout doit être nickel : les nappes immaculées, les verres brillants, le sourire éclatant. C’est aussi lui qui va conseiller le client sur le meilleur vin pour accompagner le plat choisi. Il aime mettre les clients à

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9
Mon métier c’est : Plongeur

Yasmine Horeca BE

18 June 2019

72

Il est essentiel dans le bon fonctionnement d’une cuisine. Trier, ordonner, laver et ranger la vaisselle avec un rythme soutenu. C’est le pro de l’hygiène. Si vous souhaitez mieux comprendre ce métier où la crasse n’a pas sa place, d

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6
5:14
Restaurant waiter, manager, bartenders..etc; learn the best sales techniques to achieve potential

horecaadmin

14 May 2019

64

Front Of House Structure Gepubliceerd op 30 sep. 2012 More info at: http://frontofhousestructure.com In any business, to progress and prosper you must embrace change, continuously keep educating yourself and practice, practice, practice!!! Front Of House Struc

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4:20
Stunning night club design at its best

horecaadmin

14 May 2019

363

MADRIX is all about powerful yet simple control products for creative LED lighting. Amazing LED installations worldwide are brought to life with our high-quality software and hardware made in Germany.   MADRIX Lighting Control  

Watch Video
image Watch Video
3:19
9 Herbs You Can Grow In Water Over And Over Again For Endless Supply

horecaadmin

14 May 2019

482

If you have a glass jar and access to fresh water, you can grow a supply of herbs in water right on your windowsill! While any medium -sized container will do, Mason Jars are particularly cute! Growing procedure for all the herbs is the same. Simply take some

Watch Video
image Watch Video
3:47
Why Do We Boil Lobsters Alive?

horecaadmin

14 May 2019

4200

Whenever you enter a restaurant, you’re putting your health in someone else’s hands. Thousands of people get sick from food poisoning each year. But thankfully chefs can take steps to minimize the risk. One of those ways? Boiling lobsters alive. Tu

Watch Video
image Watch Video
4:07
De allerheetste peper ter wereld

horecaadmin

14 May 2019

4855

Carolina Reaper pepers De Carolina Reaper is een chilipeper behorend tot de soort Capsicum chinense. Het Guinness Book of Records heeft de Carolina Reaper eind 2013 uitgeroepen tot heetste peper. Daarmee werd deze chilipeper enkele maanden na de aanduiding van

Watch Video
image Watch Video
HD
1:22
Cooking “Spaghetti”

MrMind

14 May 2019

212

Cooking is cool. Cooking spaghetti is what we will be cooking on this video. But not really cooking and not cooking spaghetti as such. We will be cooking spaghetti out of methylcellulose.

Watch Video
image Watch Video
HD
3:35
Michelin Star Chef Pascal Aussignac plating one of his creations | Club Gascon |

MrMind

14 May 2019

256

Michelin Star Chef Pascal Aussignac plating one of his creations

Watch Video
image Watch Video
58:52
The First Master Chef Michel Roux on Escoffier

horecaadmin

14 May 2019

281

“Auguste was born in a small village called Villeneuve-Loubet, very close to Nice. So at the age of thirteen, he goes and starts working at his uncle’s restaurant with no privileges, like everybody else, and he discovers the pretty awful working co

Watch Video
image Watch Video
1080p
1:24
Culinary Time-Lapse SVEN EVERAERT PHOTOGRAPHY / The Art Of Plating

horecaadmin

14 May 2019

276

Geniet van alle goede dingen. Vinderhoute is een landelijk gelegen kastelendorp op amper tien minuutjes van de Gentse binnenstad. De rust die u hier vindt is een waar genot. Sofie Sergeant en Nicolas Soenen ontvangen u samen met hun team en verwennen u zowel m

Watch Video
image Watch Video
HD
1:13
10 duurste wodka’s

horecaadmin

14 May 2019

373

Wodka Wodka wordt gedistilleerd tot maximaal 96% daarna gefilterd over houtskool en verdund met zuiver bronwater. Het alcoholpercentage ligt dan tussen de 37,5% en 70% (traditioneel, verkrijgbaar in de handel, rond de 40% à 45%). De drank wordt onder andere g

Watch Video
image Watch Video
1080p
4:17
Duvel – The Pouring Ritual

horecaadmin

14 May 2019

453

De directe voorloper van Duvel was Victory Ale, een donkere Scotch, die brouwerij Moortgat uitbracht na de afloop van de Eerste Wereldoorlog. Hiervoor gebruikte men de gisten van het Schotse bier McEwan’s Scotch Ale, dat in die tijd met hergisting op fle

Watch Video
image Watch Video
1080p
10:11
Le Petit Chef

horecaadmin

14 May 2019

522

Filip, who is the creative director of Skullmapping, has gained global recognition with his music videos for (among others) Selah Sue and Willow. He started his first experiments with projection mapping over ten years ago, resulting in poetic art installations

Watch Video
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Documentery

All Videos : 9 Videos posted

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52:03
5 Michelin-starred chefs reveal the secrets of the French cuisine

horecaadmin

25 July 2018

1144

  Five of the greatest French Michelin-starred chefs pay tribute to their local food producers and reveal the secrets of their cuisine. In this journey to the six corners of France, each chef shows us his region, its most beautiful sights and the women an

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59:05
Servants: The True Story of Life Below Stairs. Part 1 of 3 – Knowing Your Place.

horecaadmin

25 July 2018

312

Servanthood is the blurred line between wage slavery and chattel slavery but in recent years popular costume dramas set in the British colonial period such as “Downton Abbey” and “Poldark” whitewash this for the sake of romanticism. Thi

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58:49
Servants: The True Story of Life Below Stairs. Part 3 of 3 – No Going Back

horecaadmin

25 July 2018

292

The third and final part in this BBC documentary series about servants in Britain. This episode looks at how World War I and worker organisation empowered servants to demand dignity and improved working conditions from the owning classes.

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58:52
The First Master Chef Michel Roux on Escoffier

horecaadmin

25 July 2018

281

“Auguste was born in a small village called Villeneuve-Loubet, very close to Nice. So at the age of thirteen, he goes and starts working at his uncle’s restaurant with no privileges, like everybody else, and he discovers the pretty awful working co

Watch Video
image Watch Video
58:52
The First Master Chef Michel Roux on Escoffier

horecaadmin

25 July 2018

281

“Auguste was born in a small village called Villeneuve-Loubet, very close to Nice. So at the age of thirteen, he goes and starts working at his uncle’s restaurant with no privileges, like everybody else, and he discovers the pretty awful working co

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