Desserts

All Videos : 20  Video Posted

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6
Zo worden cuberdons gemaakt

Yasmine Horeca BE

14 January 2019

140

In de jaren 1960 was de regio van Gent rijk aan kleine confiseriebedrijfjes. Een daarvan vertrouwde eind jaren ‘70 het recept voor de rode neuzen of cuberdons toe aan suikerbakker Roger Scheir. Suikerbakker Roger Scheir, oprichter van Confiserie 2000, verfij

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6
7:54
How To Make a CHOCOLATE HIGH HEEL SHOE / Tempered Chocolate & Royal Icing by Cakes StepbyStep

horecaadmin

13 September 2018

153

Hi! Today I bring you 2 chocolate shoes designs inspired by ShoeBakery, decorated with royal icing, chocolate ganache, colorful sprinkles & sweet cherries. Enjoy watching!   *To find out more about the items I use, please visit: http://www.cakesstepby

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7
13:34
3 yummy flavors, 3 clever hacks, one ultimate Neapolitan cake! by So Yummy

horecaadmin

13 September 2018

142

Learn how to make an amazing Neapolitan cake at home with So Yummy About So Yummy So Yummy brings you fun food ideas and recipes for your cooking and baking adventures. We believe that home cooking should always be fun, interesting, and easy to do! Enjoy our c

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2
10:03
Top 7 Tasty Desserts Recipes

horecaadmin

21 July 2018

122

  This video have 7 desserts recipes that I try collection for all of you and I hope all desserts recipes you want to try. Click here for more desserts recipes, tips and tricks.  

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11:46
Did somebody say ICE CREAM? | Summer 2018 Recipes

horecaadmin

21 July 2018

355

  Beat the heat with yummy Ice Creams with so Yummy! Learn how to make amazing homemade ice cream summer treats, make perfect summer popsicles, Ice Creams and cones from home Click here for more ice cream recipes, cook tips & tricks.  

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2
Chilled Blueberry Cheese Cake

horecaadmin

21 July 2018

122

Chilled Blueberry Cheese Cake Ingredients: 8 Gelatine Sheets 500 grams Frozen Blueberry 180 grams Fine Sugar 100 grams Water 750 grams Mascarpone 250 grams Cream Cheese Pan Size: 2 x(15cm x 15cm) Or Pan Size: 1 x(15cm x 15cm) + 4 x (9cm x 9cm)

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4
8:05
Jaffa Cakes – Bruno Albouze

horecaadmin

21 July 2018

148

Jaffa Cakes are originaly biscuit-sized cakes introduced in the UK in 1927; we all remember them!.. This interpretation of Jaffa cake will transport you to another planet..

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7
4:04
Michelin star pastry chef Luke Butcher creates “millionaires” chocolate tart

horecaadmin

21 July 2018

140

Michelin star pastry chef Luke Butcher from Purnell’s in Birmgham creates a “millionaires” tart dish using Callebaut chocolate. Watch step by step as Luke takes us through their version of this classic pastry dish.

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Chocolate Spheres Chocolate Technique

horecaadmin

19 July 2018

640

H! i´m Elena and today I show a simple chocolate technique to make chocolate spheres at home. To stay up to date with my latest videos, make sure to SUBSCRIBE to this YouTube channel (if you are not).

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4:52
A Michelin star prepared strawberry dessert

horecaadmin

19 July 2018

258

Chef Patron Thijs Meliefste prepares a strawberry dessert at his restaurant Meliefste in The Netherlands. wbpstars.com are about the very best restaurants and hotels in the world. This is the publication for everyone considering food and accommodation more tha

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7
Hazelnut Shaped Dessert

horecaadmin

7 July 2018

130

In the fruit shaped dessert series, the hazelnut shaped dessert would be my choice along with the lemon of course!.. A recipe all from scratch, a salted soft caramel & hazelnut praliné & biscuit insert encapsulated in a light and luscious and flavorfu

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7
Williams Pear Shaped Dessert

horecaadmin

7 July 2018

137

This is not a pear!. This fabulous dessert is glazed twice, the first layer is based on a melted mixture of 50% chocolate and 50% cocoa butter; it will give a thin and crusty outer shell while the second glaze gives a glossy finish. A stunning dessert made wit

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